Sorante is music and elegance as the name it bears. In heraldry, it identifies "a bird that flies off", an image perfectly suited to our 100% Nero d'Avola, which grows in perfect symbiosis with the fauna of the WWF oasis Lago Preola and Gorghi Tondi. The most mature and elegant expression of our award-winning Nero d'Avola, full-bodied and intense, acclaimed in prestigious national and international competitions.
100% Nero d'Avola
In second and third fill French oak barrels for 12 months, 3 months in stainless steel and a further 3 months in the bottle
South-western Sicily, Mazara del Vallo countryside, Trapani, San Nicola district
Fermentation in stainless steel, at controlled temperature, with a maceration of 2 weeks. Malolactic fermentation completed.
ALTITUDE 25 meters above sea level
SOIL Medium-textured limestone, sandy
TYPE OF CULTIVATION Cane pruning with single Guyot
ALCOHOL CONTENT 14.5%