TSA Sauvignon Friuli
Tenuta Sant’Anna Sauvignon is a white wine with a broad and pronounced nose, offering floral hints and a delicate and mellow structure. A wine that reflects all the charm of this grape, founding its ideal home in Friuli.
On the yeasts, 3 months
Western Friuli high plain, Spilimbergo
Vinification takes place with gentle squeezing and cold maceration for several hours to maintain all the fruity notes of the grapes. Fermentation takes place in stainless steel tanks at a temperature of 15-16°C, followed by aging on the yeasts for 3 months.
ALTITUDE 130 meters above sea level
TYPE OF PLANTING Sustainable Farming
SOIL Predominantly gravelly or stony
TYPE OF CULTIVATION Double arched cane
ALCOHOL CONTENT 12%