Roero Arneis


WINERY GIACOSA FRATELLI
REGION Piemonte

This Arneis is made with grapes sourced from the Roero area of Piedmont, on the Northern bank of the Tanaro River where the soft, sandy soils are ideal for this grape varietal. The stainless steel vinification maintains the fragrant aromas of flowers, white peach and mint. Best enjoyed when young, Arneis is perfect as an aperitif with starters, seafood and shellfish.


VARIETAL

100% Arneis

OENOLOGIST

Maurizio Giacosa

TOTAL PRODUCTION

30,000 bottles

AGING

10/12 months in glass-lined cement vats.

VINEYARDS

Roero


Vinification

Grapes are harvested manually then pressed gently. Temperature-controlled, stainless steel tank vinification to maintain the fragrant aromas of the varietal.

TYPE OF PLANTING Organic, not certified

SOIL Soft, sandy

ALCOHOL CONTENT 12.5%

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