A wine that comes from the sunny southern shores of Lake Garda, a scented corner of paradise infusing all its fragrance in every glass. Just as delicate as the climate that makes its grapes grow, Lugana di Costa Arente fully expresses the its territory nuances. It is extremely juicy, fresh and enjoyable in the summer.
Turbiana or Trebbiano di Lugana
6 months in steel
After crushing and de-stemming of the grapes followed by soft pressing, fermentation takes place at a controlled temperature of 16 °-18 ° C. At the end of fermentation, once the wine is left to mature on its fine lees in stainless steel tanks for 6 months, it is considered ready for bottling.
ALTITUDE 50 meters a.s.l.
TYPE OF PLANTING Sustainable Farming
TYPE OF CULTIVATION Spurred cordon
ALCOHOL CONTENT 13%